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+208 946 5309

Where Sandpoint Gathers to Eat, Drink & Stay a While.

113 main street, sandpoint IDAHO, open everyday 11am -9pm

simple. homemade. delicious food.

cooked to perfection

The food is simple, scratch cooked, and full of flavor that hits home. You leave feeling taken care of, like someone actually thought about what you’d want to eat, not just what’s trendy. It’s food that restores you, reminds you what real cooking tastes like, and makes you want to share it with the people you love, all withinin the walls of our warm glowing space

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A taste of our menu

Starters

FOCACCIA BREAD

$9.0
Warm, fragrant rosemary garlic focaccia baked in house and served with a duo of rich balsamic vinegar and cold-pressed olive oil for dipping. Simple, rustic, and impossible to resist.

SATAYS (GF)

Skewers of tender grilled chicken or steak served over dressed arugula with your choice of house made Thai peanut sauce or bright herbaceous chimichurri. A perfect balance of smoky, savory, and fresh flavors.

BALSAMIC MUSHROOMS (GF)

$16.0
Mushrooms sautéed in a sweet balsamic glaze with caramelized shallots and a touch of fresh thyme. Earthy, aromatic, and beautifully rich.

Chef Recommended

BEEF TARTARE

$21.0
Finely chopped RR Ranch Black Angus tenderloin mixed with shallots, Dijon mustard, thyme, Worcestershire, and parsley. Finished with a soy cured egg yolk and served with toasted points for the perfect balance of richness and texture.

HARRISSA BURRATA

$12.0
Creamy burrata topped with a swirl of spicy North African harissa and sweet cherry tomatoes, finished with flake salt, local micro greens, and crisp toast points. A stunning mix of heat, cool, and freshness.

Dinner favorites

Chef Recommended

MAPLE GLAZED STEELHEAD

$33.0
Steelhead trout glazed with pure maple syrup and served over pumpkin risotto with sautéed seasonal vegetables. A beautifully balanced dish of sweetness and depth.

CHIMICHURRI RIBEYE

$49.0
A twelve ounce grilled ribeye topped with house made chimichurri and served with roasted potatoes and seasonal vegetables. Bold, smoky, and full of vibrant flavor.

Original Taste

CHILEAN SEA BASS

$39.0
Wild caught Chilean sea bass resting on house made gnocchi and yellow squash with an orange pesto sauce. Luxurious, bright, and melt in your mouth tender.

TUSCAN CHICKEN

$31.0
Italian herb and panko crusted chicken breast served over creamy polenta and finished with a rich bacon and mushroom sauce. Rustic Italian comfort elevated with bold flavor.

113 BRISKET BURGER

$19.0
Eight ounce brisket chuck patty topped with house tomato chutney, aioli, arugula, caramelized onion, applewood smoked bacon, and Face Rock aged white cheddar. Served with your choice of chips, house salad, or Caesar salad.

Lunch favorites

CHICKEN CUTLET SANDWICH

$18.0
Crispy Tuscan breaded chicken cutlets topped with house tomato sauce, provolone, prosciutto, and arugula on a warm hoagie roll. A rustic Italian favorite reimagined for lunch.

MEDITERRANEAN QUINOA

$17.0
A fresh combination of quinoa, cherry tomatoes, garlic confit, Kalamata olives, cucumbers, roasted red peppers, garbanzo beans, and feta cheese with a bright touch of lemon. Light, colorful, and full of flavor.

ETOUFFEE

$17.0
A spicy New Orleans classic featuring sautéed trinity vegetables (onions, celery, bell pepper) tomato, crawfish, and andouille sausage simmered in a rich Cajun sauce. Served over rice with toast points.

Staff Favorite

LOBSTER MAC AND CHEESE

$22.0
Cavatappi pasta baked with lobster tail in a house made cream sauce of Gruyère, Fontina, and Parmesan, topped with golden bread crumbs. Decadent, creamy, and unforgettable.

WALDORF CHICKEN SALAD WRAP

$14.0
Tender chicken salad blended with celery, onion, grapes, pear, tarragon, walnuts, honey, and lemon, wrapped in lavash flatbread. Served with your choice of chips or salad.
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COme for the food

Stay for the company

We are the perfect place to enjoy a special occasion dinner or a casual meal with friends.

Your seat’s waiting at the copper bar.

Pull up a seat at the copper bar and sip on something special. We’re one of the few truly fully stocked bars in Sandpoint, pouring everything from classic cocktails and craft spirits to local beer and fine wine. Whether you’re winding down after work or settling in for dinner, our bar is the kind of place where the lighting’s warm, the drinks are thoughtful, and every pour feels just right

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Choose your own whiskey lineup or let us hand-select a flight made for your taste.

With one of the most complete selections in Sandpoint, our shelves are lined with bottles worth exploring from smooth and familiar to bold and complex. Whether you’re a seasoned sipper or just getting into whiskey, we’ll help you find something that fits your mood and opens your palate.

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Exceptional hospitality isn’t an afterthought here, it’s what we’re built on.

From the moment you walk through the door, our goal is to make you feel seen, welcomed, and cared for. We believe great food and drink mean more when they’re paired with warmth and attention that feel real, not rehearsed. It’s that extra effort, the kind that can’t be faked, that turns a meal into an experience worth coming back for.

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Satisfy Your Cravings

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what people are saying

Customer Reviews

Absolutely amazing all around. The restaurant itself is so chic and well decorated. I loved all the seating options, and the fact they can roll up a wall and make it inside/outside seating is so fun. We made reservations for 4:45 on friday and are glad we did, the place quickly filled up! The service was amazing the entire time though so you didn't even notice it fill up until you look around. The cocktails are AMAZING. So well made, and garnished perfectly. Hallie, Kaylan, and Dylan were all so great behind the bar. We had the steak satay, really yummy. Make sure to get both sauces! Also had a cosmo, the smoked specialty drink (amazing presentation), the wild vines special, and a huckleberry mojito. For our entrees we had the Chicken Roulade, and Duck Ragu. Both DELICIOUS. I really loved the ragu, and had a lot leftover. This place is such a gem, definitely take a trip!

Jubilee P.

We came for lunch with our WB and sat outside. The waiter came out offering him fresh water and some pets which was so nice. Next thing you know someone comes out with treats more than once and some more pets. I had the burger which is the best I have had ever! My husband had the chicken sandwich which is absolutely delicious followed with some lemon Sorbet. It was so yummy and we have been hitting this place up often throughout the year since we have moved here and will continue to bring family and friends when they come for visits. I highly recommend you give this place a try. Before I forget they have the best cocktails in town. Hope this finds you on your way to 113 Main Thank you to 113 Main for spoiling our WB

Heidi H.

Great spot! Amazing dinner! We had steaks and burgers, and they did not disappoint. The service was very good, and the timing of dish delivery was perfect, even with it being a busy evening. Definitely recommend doing dinner here 🙂

Ashley W.
If you haven't been here, you are missing out. We celebrated my cousin's birthday this evening and had the BEST service by Lance. He was personable, professional and very attentive--an excellent server and ambassador for the restaurant. Management, you are blessed to have him as an employee. The food was outstanding, and we liked the ambience of the restaurant. I would say that this place is great for meat eaters, but besides salads and a couple of starters, not a lot for vegetarians. We ordered the sautéed mushrooms, and steak satay with arugula for starters, 2 New York steaks, a Tuscan chicken and polenta, and the pear salad with steak. We ended the amazing meal with the apple bread pudding. We were so stuffed, but it was all so delicious. We will definitely return with our carnivore friends. Thank you again Lance for being an outstanding server.
Rodelyn M.
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